Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, south indian street style egg bhurji made with chicken gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
South Indian street style Egg bhurji made with chicken gravy is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. South Indian street style Egg bhurji made with chicken gravy is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have south indian street style egg bhurji made with chicken gravy using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make South Indian street style Egg bhurji made with chicken gravy:
- Make ready 5 eggs
- Prepare 2 big onions chopped
- Make ready 4 riped tomatoes chopped
- Prepare 2 green chillies chopped
- Take 1 tsp turmeric powder
- Get 2 tbsp fennel powder
- Get 1 tbsp red chilli powder
- Make ready 1/2 cup chicken gravy
- Take 2 sprigs curry leaves
- Get 1/2 bunch coriander leaves
- Get as per taste Salt
- Take as per need Oil
Instructions to make South Indian street style Egg bhurji made with chicken gravy:
- Heat oil,saute onions till golden brown, add tomatoes and green chillies.
- Add all the powders and saute well,
- Add in the whisked egg, mix and cook well in low flame.
- Now add the chicken gravy, mix well,
- Garnish with coriander leaves and serve with chappathi and tea
So that is going to wrap it up with this special food south indian street style egg bhurji made with chicken gravy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!