Indian curry Korma Chicken
Indian curry Korma Chicken

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, indian curry korma chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Indian curry Korma Chicken is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Indian curry Korma Chicken is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook indian curry korma chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Indian curry Korma Chicken:
  1. Prepare 1 large onion
  2. Make ready 1 large green pepper
  3. Get Chicken thighs
  4. Prepare Rajah curry mild
  5. Prepare Liquid chicken stock
  6. Take Salt and pepper
  7. Prepare Korma Cook in sauce
  8. Take Portuguese spice
  9. Take Chicken spice
Instructions to make Indian curry Korma Chicken:
  1. In a Bowl mix the chicken with the Sauce and and spices to together leave for about 20 mins
  2. Heat pan to medium add onion and green pepper and Rajah spice let it fry for about 10 mins then add the marinade chicken and close the pan let it fry on low heat to absorb the spices
  3. Then and the chicken stock with boiling water cover until chicken is cooked then Add your korma cook in sauce for thickness then you done
  4. Serve with Pap, cream and mushroom spinach and Broccoli and butternut mixed with cream and cheese

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