Sauerkraut Soup
Sauerkraut Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sauerkraut soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sauerkraut Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Sauerkraut Soup is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have sauerkraut soup using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sauerkraut Soup:
  1. Prepare 1 lb bacon, chopped
  2. Prepare 1 med onion
  3. Get 3 cups carrots, chopped
  4. Get 4 stalks celery, chopped
  5. Make ready 8 oz Yukon Gold Potatoes, chopped
  6. Take 2 TBSP minced garlic
  7. Prepare 8 links Amylu’s Paleo Andouille sausages, chopped
  8. Make ready 2 TBSP salt
  9. Prepare 2 TBSP pepper
  10. Get 1 TSP ground coriander
  11. Take 1 TSP Rosemary
  12. Get 4 cups sauerkraut, rinsed
  13. Make ready 12 cups chicken broth
Steps to make Sauerkraut Soup:
  1. Chop bacon and fry; remove from grease. Drain all but 2 TBSP bacon grease. Add onions and carrots to bacon grease and sauté till onions are translucent. - - Add bacon, carrots and onions, minced garlic, chopped potatoes, and celery to crockpot. Sauté chopped sausages until browned and add to crockpot. - - Add 2 cups of chicken broth to pan and bring to low boil (deglaze), then add to crockpot. Add the rest of the chicken broth, rinsed sauerkraut, and seasonings to crockpot.
  2. Set crockpot to low heat and cook for 4-6 hours. - - If you’re in a hurry, you can speed things up by sautéing your celery and potatoes as well. Then bring all the ingredients to a boil in a stock pot.

So that’s going to wrap this up with this exceptional food sauerkraut soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!