Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, kabocha squash and chicken breast curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kabocha Squash and Chicken Breast Curry is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Kabocha Squash and Chicken Breast Curry is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook kabocha squash and chicken breast curry using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Kabocha Squash and Chicken Breast Curry:
- Prepare 1 Chicken breast
- Make ready 1/4 Kabocha squash
- Make ready 1 tbsp Grated ginger
- Get 1 slightly more than a tablespoon Curry powder
- Take 400 ml Coconut milk
- Make ready 1 tbsp Fish sauce
- Get 1 tbsp Oyster sauce
- Get 1 1/2 tsp Salt
- Prepare 1 tsp Artificial sweetener (or sugar)
- Take 1 Salt and pepper
- Make ready 1 tbsp Vegetable oil
Instructions to make Kabocha Squash and Chicken Breast Curry:
- Cut the kabocha squash into bite-sized pieces. Peel some skin and lay in a heat resistant dish. Cover loosely with plastic wrap and microwave for 4 minutes at 500 W.
- Cut the chicken breast into bite-sized pieces.
- Put grated ginger and vegetable oil in a pan and cook over low heat. When the ginger is aromatic, turn the heat to medium and add the chicken.
- When the meat colour changes, add kabocha squash and stir fry briefly.
- Add curry powder and stir fry until aromatic.
- Add fish sauce and oyster sauce in the pan and mix.
- Add coconut milk and simmer for about 10 minutes over low-medium heat. Season with salt and artificial sweetener. Done.
So that is going to wrap this up with this special food kabocha squash and chicken breast curry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!