Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, delicious and rich pork miso soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Delicious and Rich Pork Miso Soup is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Delicious and Rich Pork Miso Soup is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook delicious and rich pork miso soup using 17 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Delicious and Rich Pork Miso Soup:
- Take 150 grams Pork
- Take 10 cm Daikon radish
- Make ready 1 Carrot
- Take 2 Shiitake mushroom
- Prepare 1/2 stalk Burdock
- Take 1 Onion
- Take 1 Japanese leek
- Take 1 block Konnyaku
- Prepare 1 sheet Aburaage
- Get 1500 ml ■ Water
- Get 100 ml ■ Sake
- Prepare 1/2 to 1 tablespoon ■ Sugar
- Get 1 tbsp ■ Bonito based dashi stock
- Prepare 2 tablespoons~ ■ Mentsuyu (2x concentrate)
- Get 2 tsp ■ Gochujang
- Prepare 160 grams Miso
- Prepare 1 tbsp Sesame oil
Instructions to make Delicious and Rich Pork Miso Soup:
- Cut the pork and vegetables into bite sized pieces. Saute the pork with sesame oil in a pot. Add the vegetables except for the Japanese leek and saute.
- Add the ■ ingredients and simmer. When the daikon radish is cooked, add the miso and simmer. Taste and adjust the flavor. Add Japanese leek at the last moment.
So that is going to wrap this up for this special food delicious and rich pork miso soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
