Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, veg biryani mounchrian soup and salad with fried maggi. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Veg biryani mounchrian soup and salad with fried Maggi is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Veg biryani mounchrian soup and salad with fried Maggi is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have veg biryani mounchrian soup and salad with fried maggi using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Veg biryani mounchrian soup and salad with fried Maggi:
- Take Veg biryani
- Prepare 2 cups brown rice
- Get 1 potato
- Make ready 1 onion
- Make ready 1/4 cup chopped vegetables
- Make ready Beans carrot capsicums french beans
- Make ready 4 tbsp ginger garlic paste
- Take Salt haldi Powder chilli powder and garam masala
- Prepare As per requirement
- Make ready 3 tbsp butter and ghee mixed
- Prepare 4 cashews. 6 dry grapes
Steps to make Veg biryani mounchrian soup and salad with fried Maggi:
- Washed and soaked rice for five minutes then chopped all the vegetables
- First cooked the rice a the strained all the water after cooked then in a big pan butter ghee is heated cumin seed is added
- Then cooked all the vegetables and then mixed the boiled rice with paste and dry ingredients
- Then kept for three minutes then it's served with soup and salad
- The slices of onion and tomatoes and cucumbers and spread salt and pepper powder.
So that is going to wrap it up with this exceptional food veg biryani mounchrian soup and salad with fried maggi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!