Buttered veggies rice with Italian meat ball and potato soup
Buttered veggies rice with Italian meat ball and potato soup

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, buttered veggies rice with italian meat ball and potato soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Buttered veggies rice with Italian meat ball and potato soup is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Buttered veggies rice with Italian meat ball and potato soup is something which I have loved my entire life. They are fine and they look wonderful.

These cheesy deep-fried rice balls are served with Italian dinners as a side like a bread. They're great with sauce and pasta dishes. AND, since my restaurant is a "no-fry" zone, I had to bake the rice balls - and they turned out perfectly! I gave them a nice coating of bread crumbs and then baked them on.

To get started with this recipe, we have to first prepare a few ingredients. You can cook buttered veggies rice with italian meat ball and potato soup using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Buttered veggies rice with Italian meat ball and potato soup:
  1. Make ready Rice
  2. Take Butter
  3. Make ready Salt
  4. Get Carrot
  5. Take Red kidney beans
  6. Make ready Green beans
  7. Take Sweet corn
  8. Get Sausage
  9. Make ready For the soup
  10. Make ready Scotch bonnets and green pepper
  11. Take Pepper
  12. Prepare Onions
  13. Prepare Meat ball
  14. Get Corn flour
  15. Take Seasonings
  16. Get Spices
  17. Get Soy sauce (dark) paprika
  18. Take Veg oil
  19. Take For the coleslaw
  20. Make ready Cabbage, carrots, green pepper, tomatoes, cucumber,onions and egg

Buttered veggies rice with Italian meat ball and potato soup. I love this recipe for soup with meatballs, rice, potatoes and vegetables. Kids and adults alike will enjoy this soup. Soup is a pretty simple thing to throw together on any day.

Steps to make Buttered veggies rice with Italian meat ball and potato soup:
  1. In a pot heat 3 tablespoon of butter add sausages (diced),add veggies (cooked),fry for a while pour the rice s keep frying for 2 mns then add boiled water then cover the pot to cook.
  2. Peel, wash and dice potatoes,and add to a boiling water cook till soft,then drain.
  3. Put some grated scotch bonnets,pepper and onion,in a pan,then fry and add spices, seasoningsa,lil water and the boiled potatoes.
  4. Mix some corn flour with water and add to the soup,add some slice onion and green pepper,followed by the meat balls cook for some mns.
  5. Slice the veggies wash drain and decorate it the way you want.
  6. How to make a meatballs add minced meat to a pan add spice seasoning and fry it,allow to cool then mold it ball,using your hand, crack egg,add onion and gently put the meat ball in it, then to hot oil,and fry it.

Kids and adults alike will enjoy this soup. Soup is a pretty simple thing to throw together on any day. This meatball and rice soup is good soup to add to the list of soups. PARTNER POST: The versatile potato is perfect in a multitude of recipes showcasing flavors from around the globe. For a super satisfying and hearty soup, load it up with Italian meatballs and delicious potatoes.

So that’s going to wrap this up for this special food buttered veggies rice with italian meat ball and potato soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!