Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy meatball & bean soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Meatball & Bean Soup is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Spicy Meatball & Bean Soup is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook spicy meatball & bean soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Meatball & Bean Soup:

Make ready 1 lb Ground Hot Italian Sausage
Get 1/2 large Vidalia Onion
Get 2 can Kidney Beans (16oz)
Prepare 1/4 tsp Salt
Get 1/4 tsp Ground Black Pepper
Prepare 1 cup Water
Make ready 2 cup Beef Broth
Take 1/2 tbsp Dried Basil
Make ready 1/4 cup Light Sour Cream

Steps to make Spicy Meatball & Bean Soup:

Roll Italian sausage into 8 golf ball-sized meatballs. Sear in pot over medium heat, turning once to brown both sides. Set aside when finished.
Roughly chop onion and add to pot/residual fat that meatballs were cooked in, along with salt and pepper. Cook over medium heat until soft.
When onions are finished, add kidney beans, seared meatballs, beef broth, water, and basil. Bring to a boil, then cover and cook over low heat for at least 15 minutes or until meatballs are cooked through.
When meatballs have cooked through, stir in sour cream and serve.

So that’s going to wrap this up with this exceptional food spicy meatball & bean soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!