Mixed Spice Chicken
Mixed Spice Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mixed spice chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mixed Spice Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Mixed Spice Chicken is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have mixed spice chicken using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mixed Spice Chicken:
  1. Get 1 Onion (shredded finely)
  2. Prepare 1 tbsp 5 Spice Powder
  3. Get 1 tsp paprika
  4. Take 1 tbsp Indian Curry Powder
  5. Prepare 3 tbsp Tomato Ketchup
  6. Get 500 grams Chicken cut-ups (I used half chicken that was cut up)
  7. Make ready 1 tbsp dark sweet soy sauce
  8. Take 3 tbsp thick coconut milk
  9. Prepare 1 salt to taste
  10. Make ready 1 Mint leaves for garnish
Instructions to make Mixed Spice Chicken:
  1. Heat 2 tablespoons of oil in a pan/skillet.
  2. Add the onions and let it browned over med fire.
  3. Put all the spices in and mix well. Add the tomato ketchup.
  4. Next, add the chicken and coat it well with the spice mixture.
  5. Cover and let it simmer over low fire for the next 15 mins or till the chix is cooked. Don't forget to turn the mixture once a while to keep the bottom part from burning.
  6. Add coconut milk and salt to taste. Let it cook another minute or so and you're done!
  7. Garnish with mint leaves.

So that is going to wrap this up with this exceptional food mixed spice chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!