Thukpa(a tasty soup)
Thukpa(a tasty soup)

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, thukpa(a tasty soup). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Thukpa(a tasty soup) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Thukpa(a tasty soup) is something which I have loved my entire life. They are fine and they look fantastic.

We are making Veg Thukpa today. Vegetarian Thukpa is a classic soup like dish from Tibet widely popular in Nepal, North Eastern region of India and also very popular in Leh Ladakh. Thukpa is a Tibetan noodle soup, which originated in the eastern part of Tibet. Amdo thukpa (especially thenthuk) is a famous variant amongst the Tibetans and the people of Nepal.

To get started with this particular recipe, we must prepare a few ingredients. You can have thukpa(a tasty soup) using 22 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make Thukpa(a tasty soup):
  1. Make ready 200 gm chicken mince
  2. Make ready 1 cup chop carrot
  3. Take 1/2 cup green peas
  4. Get 1/2 cup french bean
  5. Get 11/2 cup noodles
  6. Get 1/2 cup chop onion
  7. Take 2 tsp chop ginger
  8. Get 4 tsp chop tomato
  9. Prepare 5 tsp coriander leaves
  10. Prepare 2 tsp lemon juice
  11. Make ready 2 tsp soya souce
  12. Get 2 tsp salt
  13. Make ready 1 tsp corn flour
  14. Take 3 tsp green chilli
  15. Prepare 1/2 cup spring onion
  16. Take 1 tsp red chilli powder
  17. Take 2 tsp black pepper
  18. Take 1 tsp white pepper
  19. Make ready 4 tsp oil
  20. Make ready 1 tsp butter
  21. Make ready 2 tsp chop garlic
  22. Take 2 tsp oregano

Even though many call thukpa a soup, I refuse to call it so. Even though many call thukpa a soup, I refuse to call it so. It is not a soup but a watery noodle dish , which comes with assorted vegetables and derives its main flavour from the minced meat that's added into it along with ginger and garlic. Thukpa(a tasty soup). #Winter Thukpa is a Tibetian and Nepali noodles, tangy, spicy and flavouredful soup recipe and specially cook in winter season with seasonal veggies or with chicken.

Steps to make Thukpa(a tasty soup):
  1. At first,chop all vegetables
  2. Take water in pan and boil the chicken
  3. Chop into small pieces of the chicken
  4. Then,put oil and butter in pan.
  5. Add onion,garlic,ginger and spring onion.
  6. Saute it and add tomato
  7. Then,add all vegetable with salt
  8. Saute it with both pepper and chilli powder in the vegetable in same pan
  9. Add chicken pieces in pan
  10. Saute it and add chicken stock in pan.
  11. Boil the noodles with salt
  12. Add some oil on it and make smooth.
  13. At the time of boiling,stir it
  14. Add noddles,corn flour and coriander leaves on it
  15. Lastly add soya souce,lemon juice in it and stir again
  16. Boil it and ready the soup
  17. Serve hot it in a bowl

It is not a soup but a watery noodle dish , which comes with assorted vegetables and derives its main flavour from the minced meat that's added into it along with ginger and garlic. Thukpa(a tasty soup). #Winter Thukpa is a Tibetian and Nepali noodles, tangy, spicy and flavouredful soup recipe and specially cook in winter season with seasonal veggies or with chicken. Here I made it with morrccan sausages. Thukpa is a popular soup in the northern Himalayan region of Nepal. Fragrant, hearty and simple to prepare, this satisfying soup recipe is an easy midweek winter warmer.

So that’s going to wrap this up for this exceptional food thukpa(a tasty soup) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!