Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, split pea soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Split Pea Soup is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Split Pea Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook split pea soup using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Split Pea Soup:
- Take 1 Bag Split Peas
- Prepare 2 Onions
- Make ready 2 Green Onions
- Take 4 Chilis (or any pepper)
- Prepare 4 Cloves Garlic
- Prepare 1 Baked Sweet Potato
- Get Canola oil
- Take Black Pepper
- Get Creole Seasoning
- Get Seasoned Salt
- Make ready Parsley Flakes
Instructions to make Split Pea Soup:
- Set the oven for 400 F, wrap the sweet potato in foil and bake 40 minutes. Simultaneously, wash beans and veggies. Chop vegetables roughly. Appearance isn’t really a factor here.
- Put some canola oil in a pan and begin sautéing the vegetables until they get a little color. Season Generously. Add in the ham.
- I added 3 Liters of water to the pot. Surely you could use vegetable broth. Bring this to a low boil for a good hour and a half, uncovered. The liquid will reduce and the flavors will intensify. The meat will also start becoming more tender. Stir occasionally.
- After the ham has had its time to boil, add in the split peas. Peel and chop the sweet potato and add it to the party. Continue to simmer for another 2 hours or so. Stir occasionally.
- After a couple hours, you’ll notice your split peas becoming less noticeable. The soup will have thickened up considerably. Remove the ham from the soup and begin to separate it from the bone. Reserve. Pour the soup into a blender and blend until smooth. Empty it into a large bowl and repeat until all soup is blended. Pour the blended soup from the bowl back into the pot. Put the separated ham back in the pot. The soup is now ready to serve.
- Garnish with parsley flakes and call it an evening.
So that is going to wrap this up for this exceptional food split pea soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
