Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, creamy mushroom and beef stew. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This version is a creamy beef stew from Kim, made with cream of mushroom soup, garlic, and herbs. It's an easy beef stew to prepare and cook in the slow cooker. The condensed soup keeps the stew thick while it adds mushroom flavor and it gives it a creamy texture. This meal turned out so good, it was amazing! lt was so easy, that even l could make it.
Creamy mushroom and beef stew is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Creamy mushroom and beef stew is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have creamy mushroom and beef stew using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamy mushroom and beef stew:
- Take 1 can cream of mushroom condensed soup
- Get 1 can kidney beans
- Make ready 1 can sweet corn (with juice)
- Make ready 16 oz broccoli
- Take 2 beef bouillon cubes
- Get 1 lb ground beef
- Get 4 dash chopped onions
- Prepare 4 dash crushed red peppers
- Make ready 4 dash seasoned salt
- Take 1/2 cup water
Serve over warm biscuits, rice or pasta. Start with stew meat, usually sirloin, and usually sold already cut into cubes and labeled "Stew Meat." Burgundy Mushrooms. Spicy Stewed Beef with Creamy Cheddar Grits. With sirloin, mushrooms and noodles, this hearty soup has the comforting flavor of Stroganoff.
Instructions to make Creamy mushroom and beef stew:
- Cook ground beef and add chopped onions, crushed red peppers, and seasoned salt.
- Add cream of mushroom to slow cooker and a half a cup of water.
- Add beans, corn and broccoli to the slow cooker
- Drain the ground beef and add to pot
- Wait about 30-45 minutes. then add bouillon cubes.
- Set cooker on low, and it should be done within 2-3 hours
Spicy Stewed Beef with Creamy Cheddar Grits. With sirloin, mushrooms and noodles, this hearty soup has the comforting flavor of Stroganoff. Using a sharp knife makes it easier to thinly slice the beef. Just before serving this creamy soup, stir in a little chopped fresh parsley. Once the beef and mushrooms are combined, you can add the beef broth along with the remaining spices and tomato paste.
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