Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy creamy meatballs and potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Creamy Meatballs And Potatoes is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy Creamy Meatballs And Potatoes is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have easy creamy meatballs and potatoes using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Creamy Meatballs And Potatoes:
- Prepare 2 cup Frozen potato wedges
- Get 1 packages frozen meatballs
- Take 1 can Condensed cream of mushroom soup
- Get 1/4 cup Water
- Get 1 cup Frozen green beans or broccoli or peas if you prefer
- Prepare 1/4 cup Sour cream
Instructions to make Easy Creamy Meatballs And Potatoes:
- In a large sauce pot combine potatoes, soup and water, gently stir to mix.
- Bring to a boil, reduce heat to low and simmer 8-10 minutes, stirring occasionally.
- Stir in green beans and meatballs, simmer 10-15 minutes. Until beans and potatoes are tender and meatballs are heated through, stirring occasionally.
- Stir in sour cream and cook just until throughly heated, stirring occasionally, salt and pepper if desired.
So that is going to wrap this up for this special food easy creamy meatballs and potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
