Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beans tomato egg drop soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Beans Tomato Egg drop soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beans Tomato Egg drop soup is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have beans tomato egg drop soup using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beans Tomato Egg drop soup:
- Get 100 gms Finely chopped french beans
- Get 2 Finely chopped tomatoes
- Get 1/2 tsp Black pepper
- Get 2 tbsp Corn flour
- Get 2 Egg
- Make ready 1 tbsp Olive oil
- Make ready 1 Finely chopped spring onion
- Take 1 tbsp Finely chopped coriander leaves
- Prepare to taste Salt
Steps to make Beans Tomato Egg drop soup:
- Boil four cup of water and add beans and tomato and boil it
- Add salt and black pepper.
- Corn flour add in the half cup of cold water and mix in the pan.
- Break the egg and mix it.
- Add olive oil,spring onion and green coriander leaves and serve hot.
So that is going to wrap it up with this special food beans tomato egg drop soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
