Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vodka sauce soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vodka Sauce Soup is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Vodka Sauce Soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have vodka sauce soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vodka Sauce Soup:
- Get 1-1/2 pound ground pork
- Get 1/2 pound Cavatappi pasta, corkscrew
- Get 2/3 cup vodka
- Get 30 ounces tomato sauce
- Take 1/2 stick butter
- Take 1 cup heavy whipping cream
- Take 1 teaspoon granulated garlic powder
- Take 2 tablespoons chopped chives
- Take 2 cups water
- Make ready 1 teaspoon salt
- Prepare 15 ounces canned Cannellini beans
Instructions to make Vodka Sauce Soup:
- Add water and salt to a pot. When the butter starts to melt add the pasta. Then add the tomato sauce. Bring to a boil. Then turn to low boil.
- Add the beans, seasonings, vodka, and pork. Keep on a low boil. Everything but the cream should be in now.
- When pasta is done and pork isn't pink, turn off the heat and stir in the cream. Cover and allow to rest covered for 15 minutes. The pasta will still cook absorbing more of the liquids. Serve, I hope you enjoy!!!
So that’s going to wrap this up with this special food vodka sauce soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!