Pea & ham soup
Pea & ham soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pea & ham soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pea & ham soup is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Pea & ham soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook pea & ham soup using 23 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pea & ham soup:
  1. Get Broth
  2. Make ready 1 kg smoked ham hocks (Eisbein)
  3. Make ready 1/2 onion, roughly chopped (skin on)
  4. Get 3 celery stalks, roughly chopped
  5. Prepare 1/2 carrot, roughly chopped (skin on)
  6. Get 1 head garlic, crushed (skin on)
  7. Prepare 1 bay leaf
  8. Get 6 black pepper corns, crushed
  9. Take 8 cups water
  10. Make ready Soup
  11. Get 4 Tbsp butter
  12. Prepare 1/2 onion, small dice
  13. Prepare 1 carrot, small dice
  14. Get 1/2 cup white wine
  15. Prepare 4 cups broth
  16. Take 1 kg peas, frozen or fresh
  17. Make ready 20 g fresh mint, chopped
  18. Get To taste white pepper & salt
  19. Make ready Topping
  20. Prepare Smoked ham hock, pulled
  21. Take Créme fraîche
  22. Make ready Crusty bread, toasted & torn
  23. Get Fresh mint
Steps to make Pea & ham soup:
  1. Make the broth by adding all the ingredients to a pot.
  2. Simmer, uncovered until reduced by half.
  3. Strain the broth and reserve the smoked ham hock for the topping and the broth for the soup.
  4. Make the soup by adding the butter, onion and carrot to a pot and sauté until soft.
  5. Add the white wine and broth and bring to a boil.
  6. Add the peas and mint and remove from heat.
  7. Use a stick blender to puree the soup until smooth. Season to taste with salt and pepper.
  8. Plate the soup into serving bowls and top with smoked ham, a dollop of créme fraîche, mint and crusty bread.

So that’s going to wrap it up with this special food pea & ham soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!