Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, thai green curry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Thai green curry is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Thai green curry is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have thai green curry using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai green curry:
- Get 500 g chicken thigh
- Make ready 3 medium size carrots
- Prepare 1 bok choy
- Make ready 1 tablespoon crushed garlic
- Get 1 tablespoon crushed ginger
- Get Green beans
- Prepare 3 tablespoons fish sauce
- Get 1 can coconut milk 400ml
- Take 2-3 Green curry paste
- Take 2 teaspoons coconut sugar
- Take White rice
Steps to make Thai green curry:
- Prepare veges, Thinly slice carrots, cut green beans in half, chop up bok choy.
- Heat pan medium to high heat with oil. Cut up chicken thighs into chunks. Lightly brown chicken, while chicken is cooking, put on the rice to start cooking. Once chicken is cooked remove from pan and set aside.
- Cook veges, extra teaspoon of oil, put in garlic and ginger and curry paste then carrots. Cook carrots for a couple of mins, stirring occasionally, then place in green beans and cook for another 2 mins.
- Once veges are cooked, add coconut milk and half a cup water, fish sauce and coconut sugar. Stirring mixing all up, then readd the chicken and let simmer for 5mins, add bok choy and cook for another min until it wilts.
- Serve up and eat!
So that’s going to wrap it up for this exceptional food thai green curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!