Green Chicken curry
Green Chicken curry

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, green chicken curry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Green Chicken curry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Green Chicken curry is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have green chicken curry using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Green Chicken curry:
  1. Prepare 250 gm chicken mince
  2. Take 1 tablespoon ginger garlic paste
  3. Take 2 tablespoon gram flour
  4. Make ready 1/2 teaspoon garam masala powder
  5. Get 1/2 teaspoon roasted cumin powder
  6. Prepare 1/4 teaspoon turmeric powder
  7. Get 1 teaspoon chilli powder
  8. Prepare 1/4 cup chopped coriander leaves
  9. Take 1/4 cup chpped mint
  10. Take Oil for frying
  11. Make ready to taste salt
  12. Get For gravy
  13. Take 1 bunch coriander
  14. Take 6 green chilli
  15. Take 1/2 bunch mint
  16. Get 1/4 cup fried onion
  17. Make ready 1 tablespoon sesame seeds
  18. Take 1/2 tablespoon poppy seeds
  19. Prepare 2 tablespoon desicated coconut
  20. Take 1 tablespoon ginger garlic paste
  21. Take 1/4 cup oil
  22. Prepare 2 tablespoon yogurt
  23. Prepare to taste Salt
Instructions to make Green Chicken curry:
  1. In a bowl take chicken mince, ginger garlic paste, chilli powder, garam masala powder, cumin powder, turmeric powder, gram flour,coriander leaves, salt, mint and mix well.
  2. Make small oval shaped bowls of the mixture and fry on medium flame and keep aside
  3. For gravy
  4. Take mint leaves, coriander leaves, sesame seeds, coconut, fried onion, poppy seeds add some water and make a thick paste.
  5. In a pot add some oil heat it for some time then add ginger garlic paste cook for few minutes then add above paste, yogurt and salt cook it for 10 to 15 minutes on medium flame or till gravy is fully cooked.
  6. Add the fried muthias in it and cook for few minutes.
  7. Serve hot with chapatis.

So that’s going to wrap it up for this exceptional food green chicken curry recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!