Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, black bean soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Black bean soup is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Black bean soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have black bean soup using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Black bean soup:
- Get 400 g tin black beans (drained)
- Make ready 3 tomatoes (peeled)
- Get Oil
- Get 1 onion, chopped
- Take 2 cloves garlic, chopped
- Prepare 1 chilli, chopped
- Take 1 tsp smoked paprika
- Make ready 1 litre veg stock
- Take 1 tsp brown sugar
- Get 2 tbsp soured cream or creme fraiche
- Prepare Toppings (to taste)
- Get Tortilla chips
- Prepare Avocado
- Make ready Coriander
- Prepare Chilli
- Prepare Cheddar cheese
Steps to make Black bean soup:
- Fry the onion and garlic in the oil on a medium head until tender (about 10 mins)
- Add the smoked paprika and coat the onions and garlic
- Add the black beans, tomatoes and chilli to the pan and cook for a couple of minutes (mash up the tomato as much as you can)
- Pour in the veg stock and bring to the boil then simmer for 15-30 mins
- Take off the heat and use a stick blender to mash it all up into a soup.
- Stir in the soured cream or creme fraiche. Add more if you want it creamier.
- Pour the soup into the bowl and add the toppings to the style and taste that you desire!
So that’s going to wrap it up for this special food black bean soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!