Chinese Green Chilli Chicken Curry πŸ˜‹
Chinese Green Chilli Chicken Curry πŸ˜‹

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chinese green chilli chicken curry πŸ˜‹. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chinese Green Chilli Chicken Curry πŸ˜‹ is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Chinese Green Chilli Chicken Curry πŸ˜‹ is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have chinese green chilli chicken curry πŸ˜‹ using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chinese Green Chilli Chicken Curry πŸ˜‹:
  1. Get Boneless chicken (1 kg)
  2. Prepare Salt (1 tsp)
  3. Prepare Black pepper powder (1 tsp)
  4. Make ready Crushed red chilli flakes (2 tbsp)
  5. Get Green chillis (5 sliced)
  6. Make ready Vinegar (1 tbsp)
  7. Make ready Garlic paste (1 tsp)
  8. Make ready Oil (1/2 cup)
  9. Make ready Water (1 cup)
  10. Prepare Cornflour slurry (1/2 cup for thickening)
  11. Get Spring onions for garnish (1/2 cup)
  12. Take Serve with my chinese fried rice
Steps to make Chinese Green Chilli Chicken Curry πŸ˜‹:
  1. In a wok heat oil add chicken and garlic paste, sautΓ© until white. Then add vinegar, spices and green chillis. Now mix well.
  2. Add water and cook on low flame until chicken is done. Then turn the flame high, make the curry. After that turn flame low add cornflour slurry for a little thickening but nit too much. Garnish with chopped spring onions. Serve hot with chinese fried rice. Enjoy

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