Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, taiwanese noodle. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Taiwanese Noodle is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Taiwanese Noodle is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have taiwanese noodle using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Taiwanese Noodle:
- Prepare 5 cuttlefish ball
- Make ready 1 pack white nbutton mushroon
- Take 2 lettuce
- Get 1 pack Taiwanese noodles
- Prepare Chicken broth
Steps to make Taiwanese Noodle:
- Wash and boil the lettuce until done then remove.Same with the mushroom.Set aside for later use.
- Pour water in a pot then pour chicken stock.Let it boil then add the balls and noodle.Stur noodle once in a while to prevent from sticking.When the noodle are ready pour in.a bowl and add all the vegesnServe
So that is going to wrap it up with this special food taiwanese noodle recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
