Green Thai Curry
Green Thai Curry

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, green thai curry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Green Thai Curry is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Green Thai Curry is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook green thai curry using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Green Thai Curry:
  1. Get Chicken
  2. Prepare Spring onions
  3. Take Ginger
  4. Prepare Mixed Spices
  5. Prepare Mixed Herbs
  6. Get Garlic
  7. Get Salt
  8. Make ready Green Thai Curry paste
  9. Get Fish Sauce with chillies :)
  10. Make ready Soy sauce
  11. Take Rich & Creamy coconut milk
  12. Get Rice
  13. Get Also nice to add green beans or baby corn ๐Ÿ‘Œ
Steps to make Green Thai Curry:
  1. Cook your chicken and spring onion
  2. Then add a dessert spoon of fish sauce and soy sauce.
  3. Sprinkle in some salt. Herbs and spices.
  4. Add coconut milk. Let it all cook.
  5. When hot add in 1 large spoon of thai curry paste, this is proper thai paste bought from thai shop. Then add a clove of garlic. Let it all cook and let green thai paste dissolve. Turn off and simmer.
  6. Wash your rice, cook on high heat in saucepan for 20 mins. Drain and rinse with boiling water.

So that is going to wrap it up with this exceptional food green thai curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!