Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, palak paneer. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Palak Paneer is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Palak Paneer is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have palak paneer using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Palak Paneer:
- Take 500 gm Palak (spinach)
- Get 200 gm paneer(pieces)
- Prepare 3-4 tomato Puree/ chopped
- Make ready 1 onion
- Prepare 1 tsp garlic Ginger paste
- Prepare 50 gm curd
- Make ready 50 gm all-purpose flour/ maida
- Make ready as needed Oil
- Take to taste Salt
- Prepare 1/2 tsp Red chilli
- Prepare 1 tsp Coriander powder
- Get 1 tsp Garam masala
Steps to make Palak Paneer:
- Firstly roast the maida. And cut the Palak and make paste of it.
- In a mixer make paste of onion, ginger and garlic.
- Chopped the tomatoes /tomato Puriand also cut paneer in small pieces.
- In a pan add oil and add ginger, garlic and red chilli, coriander powder, garam masala, salt,Also add onion and cook till red.
- To this add maida and curd.
- Now add paste in Palak and pieces of paneer.
- Cool for 5 mins and garnish with paneer and coriander leaves before serving.
So that’s going to wrap it up for this exceptional food palak paneer recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
