Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, turkey pot pie. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Turkey Pot Pie is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Turkey Pot Pie is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have turkey pot pie using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Pot Pie:
- Get 2 Cups Shredded Turkey
- Take 3 Cans Mixed Vegetables, drained
- Prepare 3 Sm. Cans Cream of Chicken Soup, undiluted
- Make ready 1 Tbsp. Garlic Powder
- Make ready 1 Tbsp. Onion Powder
- Get 1 tsp. Salt
- Make ready 1 tsp. Black Pepper
- Prepare 1 Pkg. Jiffy Cornbread Mix
- Get 1 Egg
- Get 1/3-1/4 Cup Milk
- Take 1/2 tsp. Salt
- Get 2 tsps. Sugar
Instructions to make Turkey Pot Pie:
- Preheat oven to 425°F.
- In a large mixing bowl add the shredded turkey, mixed vegetables, seasonings, and soup. Mix well til combined. Pour into a 13X9 baking dish. Spread evenly. Set aside.
- In a small mixing bowl add the cornbread mix, egg, teaspoon salt, sugar, and milk. Mix well and pour over top of turkey filling. Spread evenly and bake for 35-45 minutes or until golden brown n when knife inserted into the cornbread comes out clean. Serve immediately 😋
So that is going to wrap it up for this exceptional food turkey pot pie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
