Turkey Pot Pie
Turkey Pot Pie

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, turkey pot pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Turkey Pot Pie is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Turkey Pot Pie is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have turkey pot pie using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Turkey Pot Pie:
  1. Make ready Shredded Turkey
  2. Prepare Mixed Vegetables, drained
  3. Take Sm. Cans Cream of Chicken Soup, undiluted
  4. Take Garlic Powder
  5. Take Onion Powder
  6. Get Salt
  7. Take Black Pepper
  8. Prepare Jiffy Cornbread Mix
  9. Prepare Egg
  10. Prepare Milk
  11. Make ready Salt
  12. Take tsps. Sugar
Steps to make Turkey Pot Pie:
  1. Preheat oven to 425°F.
  2. In a large mixing bowl add the shredded turkey, mixed vegetables, seasonings, and soup. Mix well til combined. Pour into a 13X9 baking dish. Spread evenly. Set aside.
  3. In a small mixing bowl add the cornbread mix, egg, teaspoon salt, sugar, and milk. Mix well and pour over top of turkey filling. Spread evenly and bake for 35-45 minutes or until golden brown n when knife inserted into the cornbread comes out clean. Serve immediately 😋

So that is going to wrap this up for this special food turkey pot pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!