Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy crockpot cowboy casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cheesy Crockpot Cowboy Casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Cheesy Crockpot Cowboy Casserole is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cheesy crockpot cowboy casserole using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cheesy Crockpot Cowboy Casserole:
- Take 1/4 cup diced onion
- Make ready 1/2 tsp pepper
- Prepare 1 tsp salt
- Prepare 1/2 tsp Mrs. Dash (original)
- Prepare 1 lb small red potatoes, sliced thin (about 4-5 small red potatoes)
- Get 1 (10.5 oz) can of cream of mushroom soup
- Prepare 1 lb ground beef (browned and drained)
- Make ready 1 (14.5 oz) can of diced tomatoes (undrained)
- Prepare 1 cup canned corn (I used creamed corn)
- Make ready 1 (14.5 oz) can dark red kidney beans
- Take 1 cup shredded cheddar cheese
Steps to make Cheesy Crockpot Cowboy Casserole:
- Place all of the ingredients except the cheese in a 4- 6 quart crockpot and stir well.
- Cover and cook on high for 4 hours or on low for 7-8 hours. Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.
So that is going to wrap it up with this special food cheesy crockpot cowboy casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!