Minestrone soup
Minestrone soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, minestrone soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Minestrone soup is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Minestrone soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook minestrone soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Minestrone soup:
  1. Prepare 2 tbsp olive oil
  2. Get 1 medium onion diced
  3. Make ready 2 large carrots peeled and chopped
  4. Make ready 2 stalks celery chopped
  5. Get 1 clove garlic minced
  6. Take 1 bag (5 oz) fresh baby spinach washed and trimmed
  7. Prepare 1 large russet potato peeled and cubed
  8. Get 1 can (14 oz) diced tomatoes
  9. Make ready 1 tablespoon tomato paste
  10. Make ready 1 can (15 oz) kidney beans
  11. Take 4 (14 oz) cans low sodium chicken stock
  12. Take 1 cup short cut pasta
  13. Take 6-7 basil leaves
Steps to make Minestrone soup:
  1. In a large heavy bottom soup pot heat the olive oil on medium heat and sauté the pancetta until crispy, just a couple minutes. Once the pancetta is crispy remove from the pan and set aside.
  2. Add the chopped onion, carrots and celery and sauté until the vegetables start to cook down and caramelize about 3 minutes, add the potato and garlic and sauté for 3 to 5 minutes, you want all the vegetables to get a golden brown color all over.
  3. Add the kidney beans, diced tomatoes, tomato puree and the chicken stock, place a lid on the pan turn the heat to medium high and cook for 30 minutes.
  4. When all the vegetables are cooked (mixture should be slightly thicker) season with salt and pepper to taste and add the pasta (cook the pasta according to package instructions) when the pasta is about 2 minutes away from being done add the spinach and basil, cook just until the spinach is wilted . Serve with good crusty Italian bread and add some shredded Parmesan cheese if you'd like

So that’s going to wrap this up for this exceptional food minestrone soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!