Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, curry in a hurry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Curry In A Hurry is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Curry In A Hurry is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook curry in a hurry using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Curry In A Hurry:
- Make ready 1 lb Meat, I used beef sirloin
- Make ready 1/2 Green pepper
- Get 1/2 small onion (about 1/2 cup)
- Take 2 medium red potatoes
- Make ready 2 tbsp Oil
- Prepare 1 tbsp Butter
- Take 1/2 tsp Salt & fresh ground black pepper
- Prepare 1/2 tsp Granulated garlic
- Take 2 tsp Yellow curry powder (madras)
Steps to make Curry In A Hurry:
- Slice meat, peppers, & onions into thin, bite size pieces (be sure to cut meat against the grain for tenderness)
- Clean & pierce potatoes and cook in microwave according to your appliance. Should be about 4 minutes or so. Set aside to cool slightly, then cut into bite size pieces.
- Heat a large skillet over medium high heat with the oil. Once hot, add butter, meat, peppers & onions.
- Let cook a few minutes, while stirring occasionally.
- Once the meat is half done, add the spices and potatoes. Stir and cook to desired doneness. Because I used steak, I cooked to medium. If you use chicken or pork you will want to follow proper cooking times for those proteins.
So that is going to wrap this up with this exceptional food curry in a hurry recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!