Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pounded yam & okro soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pounded yam & okro soup is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Pounded yam & okro soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have pounded yam & okro soup using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pounded yam & okro soup:
- Get Okro fingers (200naira worth)
- Get Black pepper
- Prepare 1 big ball of Onion
- Make ready Chicken (cooked)
- Take Goat meat (cooked)
- Get Crayfish
- Get Ogu leave
- Make ready 2 Smoked fish
- Prepare Dry fish
- Prepare 1 tuber of Yam
Steps to make Pounded yam & okro soup:
- Wash the okro & chop it into any shape of choice. Place pot on heat with meat & it's stock & allow to boil.
- Check the seasoning, now add palm oil, black pepper & washed crayfish & allow to cook
- Add chopped okro & washed/chopped leave at the same time. Add smoked fish in pieces, allow for 3 mins & turn off heat
- For pounded yam, peel a tuber of yam, wash & cut into preferred sizes. Place pot with water on heat. When it's hot add washed yam & ensure the water isn't drowning the yam.
- When yam is soft, wash mortar, put yam inside & pound or use a food processor if you have one. If it's too hard add a little hot water to your preferred consistency & serve as above… Enjoy!
So that’s going to wrap it up for this special food pounded yam & okro soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
