Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy chicken curry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy chicken curry is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Creamy chicken curry is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have creamy chicken curry using 23 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy chicken curry:
- Get 1 .Salt 1/2 tbs
- Make ready 2 .White peppercorns 1/2 tbs
- Make ready 3 .Coriander seeds, dry-fried 1/2 tbs
- Prepare 4 .Cumin seeds,dry-fried 1/4 tbs
- Take 5 .Red dried big chillies,seedless,sliced and soaked 5
- Prepare 6 .Kaffir lime skin, sliced 1/2 tbs
- Take 7 .Galangal(Kha),chopped 1 1/2 tbs
- Prepare 8 .Lemongrass,thinly sliced 2 tbs
- Prepare 9 .Coriander root,sliced 1 tbs
- Get 10 .Garlic,chopped 3 tbs
- Get 11 .Shallots,chopped 2 tbs
- Take 12 .Shrimp paste 1 teaspoon
- Take Other ingredients
- Get 1 .Coconut cream 1 cup
- Make ready 2 .Chicken,sliced bited-size 150 g
- Prepare 3 .Coconut milk(1tbs coconut cream+water) 1/2 cup
- Get 4 .Kaffir lime leave,shredded 1
- Take 5 .Red spur chillies,diagonally sliced 1/2
- Make ready Decoration ingredients
- Get 1 .Kaffir lime leaf,thinly slices 1
- Get 2 .Red spur chillies,thinly sliced 1/2
- Prepare Seasoning mixture ingredients
- Get 1 .Fish sauce 2 tbs
Steps to make Creamy chicken curry:
- Curry paste method 1.1In a mortar, pound all curry paste ingredients until finely smooth. 1.2If using food processor,blend all curry paste ingredients and half of coconut cream until smooth.
- Curry method 2.1Heat 1/2cup of coconut cream in a wok for 2-3 minutes until boiling. Add curry paste and stir until fragrance over medium heat. 2.2Gradually pour the rest of coconut cream and simmer over low heat. Occasionally stir the mixture until oily. 2.3Add chicken and simmer until tender and cooked. 2.4Then add seasoning mixture ingredients,coconut milk. 2.5When boiling again,add Red spur chillies and kaffir lime leaves. Lift from heat. Serve warm with rice.
- Remark *Coconut milk 1/2cup =coconut cream 1tbs+water
- Serving recommendation:1.Sprinkle fine kaffir lime leaves and Red spur chillies on top of the curry. 2.Always serve the curry onto the plate or narrow bowl.
So that’s going to wrap it up for this special food creamy chicken curry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!