Delicious Braised Fish with Shiitake Powder
Delicious Braised Fish with Shiitake Powder

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, delicious braised fish with shiitake powder. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Delicious Braised Fish with Shiitake Powder is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Delicious Braised Fish with Shiitake Powder is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have delicious braised fish with shiitake powder using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Braised Fish with Shiitake Powder:
  1. Prepare 1 Tbsp Shiitake powder
  2. Take 200 ml water
  3. Prepare 5 Tbsp Mentsuyu (Japanese noodle soup base thickened by 2 folds)
  4. Make ready 2 Tbsp sugar (or to taste)
  5. Make ready 2 to 4 pieces white flesh fish (cod, flounder, or others)
  6. Take 15 g ginger (julienned)
  7. Take As needed Carrot (garnish)
  8. Prepare As needed Spinach (garnish)
  9. Make ready As needed White thin leek strips (garnish)
Steps to make Delicious Braised Fish with Shiitake Powder:
  1. Insert water, Shiitake powder, sugar, and Mentsuyu into a pot and bring it to a boil.
  2. Once boiling, turn down to medium heat, add the fish and ginger, put on the lid, and let it boil for 10 minutes.
  3. Use a ladle to pour the braising liquid over the fish to coat it. Braise until the liquid is sufficiently reduced and it's done.
  4. Garnish: Slice the carrot thinly and use a flower-shaped cutter to cut it. Insert the carrot in cold water and heat up. Take out the carrot once it boils.
  5. For the spinach, boil the stems for 15 seconds before adding in the rest. Boil for another 45 seconds, then take out, drain, let it cool, and cut.

So that is going to wrap it up for this special food delicious braised fish with shiitake powder recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!