Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, moscow salad (russian cooking). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Moscow Salad (Russian Cooking) is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Moscow Salad (Russian Cooking) is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook moscow salad (russian cooking) using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Moscow Salad (Russian Cooking):
- Prepare 1/2 each Red & yellow bell peppers
- Prepare 150 grams Chicken (breast or tenderloins)
- Take 75 grams can Mushrooms (sliced)
- Take 3 tbsp Mayonnaise
- Make ready 1 dash Salt and pepper
- Get Optional
- Prepare 1 tsp Curry powder
- Make ready 1 dash Powdered paprika, dried parsley, dill
Steps to make Moscow Salad (Russian Cooking):
- Peel the bell peppers. Personally, I like to skewer the peppers on cooking chopsticks, warm them over a flame until the skin starts to burn a little, then run under cold water and peel the skin off.
- Slice the peeled bell peppers.
- If you're using canned mushrooms, drain away any liquid before use.
- Sprinkle some salt and pepper over the chicken and heat in a frying pan until thoroughly cooked through.
- Slice the chicken into long strips. If you're using chicken fillets, try tearing the chicken into strips.
- Chuck the sliced bell peppers, mushrooms and chicken into a large bowl and stir in the mayonnaise well. Then it's ready. Give it a quick taste and season with extra salt and pepper if it needs it.
- Try adding a dash of curry powder to this salad for a completely different flavour. Stir in as much as you want when you're adding the mayonnaise.
- If you want to add a garnish to this salad I recommend powdered paprika, dried parsley or dill. I used a sprinkling of dried parsley in the top photo.
So that is going to wrap this up for this exceptional food moscow salad (russian cooking) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!