AMIEs VEGETABLE SOUP with RICE "MINESTRONE alla MILANESE"
AMIEs VEGETABLE SOUP with RICE "MINESTRONE alla MILANESE"

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, amies vegetable soup with rice "minestrone alla milanese". It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

AMIEs VEGETABLE SOUP with RICE "MINESTRONE alla MILANESE" is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. AMIEs VEGETABLE SOUP with RICE "MINESTRONE alla MILANESE" is something which I’ve loved my whole life. They’re fine and they look fantastic.

Minestrone alla Milanese is loaded with vegetables that are good for you, plus a bit of rice to provide the 'comfort' that we all want from every bowl of soup. Enjoy it as an appetizer, or a meal on its own! (*This post contains some affiliate links). This soup is normally served warm in cold months and room. This minestrone surprised me, as well.

To get started with this particular recipe, we must first prepare a few components. You can have amies vegetable soup with rice "minestrone alla milanese" using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make AMIEs VEGETABLE SOUP with RICE

"MINESTRONE alla MILANESE":

  1. Prepare 2 tbsp olive oil
  2. Make ready 30 grams butter
  3. Take 120 grams unsmoked pancetta or unsmoked bacon, chopped
  4. Make ready 1 medium onion, coarsely chopped
  5. Prepare 4 fresh sage leaves, snipped
  6. Take 1 tbsp flat-leaf parsley, chopped
  7. Take 2 garlic cloves, chopped
  8. Take 2 carrots, diced
  9. Prepare 2 celery sticks, diced
  10. Get 2 potatoes, diced
  11. Make ready 120 grams green beans, cut into 2 cm pieces
  12. Make ready 225 grams courgettes, diced
  13. Make ready 150 grams Italian rice
  14. Take 400 grams canned borlotti beans, drained
  15. Make ready 225 grams Italian canned plum tomatoes with its juice
  16. Get 1 salt and freshly ground black pepper
  17. Take 1 freshly grated parmesan

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Instructions to make AMIEs VEGETABLE SOUP with RICE

"MINESTRONE alla MILANESE":

  1. Heat the pancetta with the oil and butter in a large saucepan and saute fof few minutes. Add the onions, sage and parsley and fry gently for 5 minutes. Mix in the garlic, carrots, celery and potatoes and cook for 2 minutes. Add the green beans and courgettes and saute for another couple of minutes.
  2. Cover with 2.5 liters of hot water, add the tomatoes, salt and pepper to taste. Cover the pan and cook at a very low simmer for a minimum of 1 hour.
  3. Add the rice and the canned beans. Stir well. Continue cooking uncovered at a steady simmer until the rice is al dente. Put directly parmesan cheese in the cooking pan or we can serve with a bowl of parmesan on the side.
  4. Serve hot, share and enjoy.

Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. Creamy Potato Leek Soup is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. More Recipess Easiest Way to Prepare Quick AMIEs VEGETABLE SOUP with RICE"MINESTRONE alla MILANESE".

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