Okra soup and agidi
Okra soup and agidi

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, okra soup and agidi. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Okra soup and agidi is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Okra soup and agidi is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have okra soup and agidi using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Okra soup and agidi:
  1. Take Okra
  2. Prepare leaves Ugu
  3. Prepare Meatstock
  4. Get Seasoning
  5. Take Salt
  6. Take Fish
  7. Take Crayfish
  8. Make ready Dry blended pepper
Steps to make Okra soup and agidi:
  1. Pour the meatstock in a pour and add some water and seasoning
  2. Then add the presalted fish and cover to cook until the fish is almost tender
  3. Then remove from the stock and set aside
  4. Add the crayfish and pepper to the remaining stock on heat
  5. Pour in the diced okra and sprinkle in little sliced ugu leaves and stir to mix
  6. Place back the fish gently and leave to cook for 8minutes

So that is going to wrap it up for this exceptional food okra soup and agidi recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!