Carrot Soup w/ Coconut and Lemongrass
Carrot Soup w/ Coconut and Lemongrass

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, carrot soup w/ coconut and lemongrass. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot Soup w/ Coconut and Lemongrass is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Carrot Soup w/ Coconut and Lemongrass is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have carrot soup w/ coconut and lemongrass using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Soup w/ Coconut and Lemongrass:
  1. Get 2 tbsp sunflower oil
  2. Make ready 1 onion, chopped
  3. Take 1 lemongrass stalk, trimmed and tough outer layer discarded
  4. Get 2 clove garlic, chopped
  5. Make ready 2 tsp finely grated ginger
  6. Get 1 tbsp red thai curry paste
  7. Make ready 1 lb carrots, sliced
  8. Get 1 quart hot vegetable stock
  9. Prepare 3 kaffir lime leaves
  10. Take 1 fresh ground black pepper
  11. Get 6 oz coconut milk
  12. Take 1 lime
Steps to make Carrot Soup w/ Coconut and Lemongrass:
  1. In large saucepan heat oil and add onion. Cook for 3-4 mins until soft.
  2. Next add lemongrass, ginger, and garlic and cook for 2 mins. Add curry paste and cook for 1 min stirring all the time.
  3. Add carrots and cook for 2 mins.
  4. Add the vegetable stock and lime leaves and simmer for 20-25 mins until carrots are tender.
  5. Remove from heat and discard lime leaves. Add coconut milk and puree the soup in a food processor.
  6. Garnish with black pepper and serve with a lime wedge.

So that’s going to wrap it up with this special food carrot soup w/ coconut and lemongrass recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!