Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spicy catfish. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Catfish is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Spicy Catfish is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook spicy catfish using 27 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Catfish:
- Get Rice
- Get 1 cup brown rice
- Make ready 1 1/3 cup water
- Take Fish
- Take 4 catfish fillets
- Prepare 1 1/2 tsp salt
- Prepare 1 tsp pepper
- Get 1/2 tsp anise, ground
- Take 1 tsp coriander
- Make ready 1 tsp garlic powder
- Make ready 1 tsp ginger, ground
- Prepare 2 tbsp olive oil
- Get 1 1/2 tbsp unsalted butter
- Get 1 cup vegetable stock
- Prepare 2 stick scallions
- Take 1 corn on cob
- Prepare 1 tbsp fish sauce
- Prepare Veggies
- Get 1 tbsp red curry paste
- Prepare 1 onion
- Make ready 2 carrots
- Take 2 celery stalks
- Get 1/4 yellow pepper
- Prepare 1/4 orange pepper
- Prepare 1/2 red pepper
- Get 3 clove garlic
- Prepare 4 thai peppers
Instructions to make Spicy Catfish:
- Cook rice
- Season fish..heat pan on med high…add oil…add fish…cook for two minutes. Flip fish. After one minute add butter and baste for another minute…remove fish from pan.
- chop veggies however you like…add hard veggies to same hot pan…sautee for 1-2 minutes…add garlic…once fragrant then add paste…mix good then add stock and reduce by half…add fish back in along with scallions and corn kernels.
- Add rice to plate and lay fish on top.
So that’s going to wrap this up with this exceptional food spicy catfish recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
