Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fish soup with 9 spices. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fish Soup with 9 Spices is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Fish Soup with 9 Spices is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fish soup with 9 spices using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fish Soup with 9 Spices:
- Prepare 2 large fillets pangasius or another white fish, cut to large pieces.
- Take 4 large potatoes, peeled and chopped to large pieces.
- Prepare 2 large carrots, chopped to large pieces.
- Get 1 big head of onion, chopped to large pieces.
- Take 1 large tomato, chopped
- Prepare 2 tbsp Vegetable oil
- Get 1/4 tsp rosemary
- Prepare 1/4 tsp oregano
- Take 1/4 tsp thyme
- Make ready 1 tsp black pepper grains
- Prepare 1/4 tsp coriander
- Prepare 1/4 tsp dried lovage or a few stems if fresh
- Take 1/4 tsp dried parsley or a few stems fresh
- Take 1 tsp garlic powder
- Get 2 bay leafs
- Make ready 1 Salt to taste
- Get Seasoning (optional)
- Take 1 Red vinegar
- Prepare 1 Fresh lovage
- Take 1 Garlic
- Prepare 1/2 tsp black pepper
Instructions to make Fish Soup with 9 Spices:
- Boil the potatoes, carrots, onions with some oil and salt in a large pot.
- Add the fish and all the spices, use medium heat.
- Add the tomato 10 minutes before removing from the heat.
- You can prepare some seasoning to garnish the soup with - let it rest for about half an hour.
So that’s going to wrap this up with this exceptional food fish soup with 9 spices recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!