Spiced carrot soup
Spiced carrot soup

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spiced carrot soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spiced carrot soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Spiced carrot soup is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook spiced carrot soup using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Spiced carrot soup:
  1. Get 120 g red lentils
  2. Prepare 400 g carrots
  3. Get Onion
  4. Get Garlic
  5. Make ready Some cumin
  6. Make ready 2-3 cardamom pods
  7. Get Lots coriander seeds
  8. Take 1 little cayenne
  9. Make ready leaf Loads coriander
  10. Make ready Veg stock
  11. Take Butter
  12. Take Few drops fish sauce
  13. Prepare To serve
  14. Get Toast
  15. Take Greek yoghurt or cream
Instructions to make Spiced carrot soup:
  1. Rinse and boil lentils, removing froth
  2. Fry onion and garlic in olive oil until caramelised
  3. Chop carrots very chunky
  4. Add carrots, onion, garlic to the lentils.
  5. Grind the cumin, cardamom, coriander seeds and toast them, then add to lentils.
  6. Add everything else and simmer until the carrots are soft
  7. Food processor to make it into a puree, except some pieces of carrot
  8. Heat up and add water as needed for consistency, and taste for flavours and adjust.
  9. Serve with toast and a dollop of Greek yoghurt.

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