Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, italian meatball soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Italian Meatball Soup is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Italian Meatball Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have italian meatball soup using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Italian Meatball Soup:
- Make ready 2 medium carrots
- Get 2 stalks celery
- Prepare 1 small onion
- Get 2 tbsp tomato paste
- Take 4 garlic cloves, pressed
- Get 1 tbsp italian seasoning mix
- Make ready 28 oz crushed tomatoes in puree
- Make ready 2 cup beef broth
- Get 1 1/2 cup water
- Make ready 16 frozen, fully cooked meatballs
- Make ready 1 salt and pepper to taste
- Make ready 1 cup mozzarelo cheese
- Prepare 1 tbsp fresh snipped parsley
Instructions to make Italian Meatball Soup:
- peel carrots and finely chop. Chop celery and onion also. spray 4qt. pot with cooking oil and add carrots, celery and onion. Cook over medium heat 4-5 minutes; stirring occasionally.
- push vegetables to one side and add tomato paste. Cook and stir 1-2 minutes ire until paste begins to caramelize. Add pressed garlic and season mix; mix all well. Stir in tomatoes, broth and water; bring to a simmer.
- Cut meatballs in half; add to soup. Simmer an additional 15-20 minutes; season to taste with salt and pepper. Serve hot and garnish with mozzarella cheese and parsley.
So that is going to wrap it up with this special food italian meatball soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!