Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetable soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegetable soup is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Vegetable soup is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegetable soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vegetable soup:
- Take Ugu
- Take Waterleaf
- Get Perewinkles
- Take Stockfish
- Take Beef
- Prepare Palm oil
- Make ready Iru
- Get Maggi and salt
- Prepare Dry pepper
- Get Crayfish
Instructions to make Vegetable soup:
- After boiling the meat and stockfish with salt and maggi add the crayfish
- Add dry pepper and then the palm oil
- Let it cook for 5minutes and add the iru and perewinkles
- Stir it and cook for 2 minutes
- Add the ugu and waterleaves and stir well and taste the soup for seasoning
- Let it cook for 4-5 minutes and put down
So that is going to wrap it up for this exceptional food vegetable soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
