Palak paneer Biryani
Palak paneer Biryani

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, palak paneer biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Palak paneer is a vegetarian dish originating from the Indian subcontinent, consisting of paneer (Indian cheese) in a thick paste made from puréed spinach. Palak Biryani Recipe with step by step photos. This is an easy and quick spinach biryani recipe unlike the regular biryanis. if you have spinach and want an easy as well as satisfying meal. Read - Palak Paneer Biryani Recipe In English. विधि - How to make Palak Paneer Biryani. चावलों को साफ करके अच्छी तरह धो कर आधा घन्टे के लिये पानी में भिगो कर रख दीजिए.

Palak paneer Biryani is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Palak paneer Biryani is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have palak paneer biryani using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Palak paneer Biryani:
  1. Make ready 2 cup basmati rice
  2. Prepare 1 cup paneer
  3. Get 1 cup tomato onion puree
  4. Take 1 cup boiled spinach puree
  5. Get 2 tbsp ginger chilli paste
  6. Make ready 1 tsp garlic past
  7. Prepare 1 1/2 cup boiled veg (mutter,corn,potato, capsicum, carrot)
  8. Get 4 tbsp butter
  9. Make ready 2 tbsp oil
  10. Get 7-8 cashew nut
  11. Get 1 fry onion
  12. Make ready 1 tsp red chilli powder
  13. Take 1 tsp coriander powder
  14. Take 1 tsp turmeric powder
  15. Take 1 tsp garam masala
  16. Get 1 tsp biryani masala
  17. Make ready 2 tsp curd
  18. Make ready 3 tsp fresh malai
  19. Make ready Salt as per taste
  20. Get Curd n onion rings

Indian food Curry butter chicken, Palak Paneer, Chiken Tikka, Biryani, Vegetable Curry, Papad, Dal, Palak Sabji, Jira Alu, Rice with Saffron on dark background. Palak Paneer is creamy spinach dish with paneer. This is a popular dish among youngsters and served in every indian resturant. Indian Palak Paneer Saag Paneer is a delicious, nutritious, full-flavored, and super easy to make in If you ever thought making Indian Palak Paneer (or Spinach with Paneer) was complicated, here's the.

Steps to make Palak paneer Biryani:
  1. First take a kadhai add water and add soaked basmati rice.add salt, clove, cardamom, anise and bay leaf and cook for 8-10 mnt.
  2. Prepare onion tomato puree, spinach puree and boiled vegetables.chopped onion, capsicum and paneer.fry onion and cashew nuts take out in a paper nepkin.
  3. Take a deep kadhai.add butter and oil.heat it.now add cumin seeds when it crackle add ginger chilli garlic paste and saute for mnt.add onion and saute till transculant.add capsicum and onion tomato puree add salt mix it well.lid the cover and cook for five minutes.
  4. Now add boiled vegetables and spinach puree and mix properly.add all dry masala,biryani masala n mix it.now add curd n malai and cook 5-6 mnt in a law flame.
  5. After five minutes add paneer and cooked rice and mix it well.cook 4-5 mnt in a law flame.
  6. Fry cashew nuts in a law flame.take out Palak paneer Biryani in a serving plate.garnish with onion and cashew nuts and some grated paneer.
  7. Serve hot with curd and onion rings..quick and tasty palak paneer Biryani ready to eat.

This is a popular dish among youngsters and served in every indian resturant. Indian Palak Paneer Saag Paneer is a delicious, nutritious, full-flavored, and super easy to make in If you ever thought making Indian Palak Paneer (or Spinach with Paneer) was complicated, here's the. Palak Paneer is a quintessential North Indian vegetarian dish made with cottage cheese and fresh spinach. Just the sight of white cubes of paneer peeping through the emerald green spinach puree. Like many Indian dishes, the much-loved palak paneer (spinach and fresh cheese) starts with humble ingredients that are transformed with the deft.

So that’s going to wrap this up with this special food palak paneer biryani recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!