My Indian inspired Chicken Curry #Mainmeal 🥰
My Indian inspired Chicken Curry #Mainmeal 🥰

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my indian inspired chicken curry #mainmeal 🥰. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

My Indian inspired Chicken Curry #Mainmeal 🥰 is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. My Indian inspired Chicken Curry #Mainmeal 🥰 is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have my indian inspired chicken curry #mainmeal 🥰 using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Indian inspired Chicken Curry #Mainmeal 🥰:
  1. Get 1 tbls Oil
  2. Get 2 Chicken breasts
  3. Prepare 3 Garlic cloves crushed
  4. Make ready 1 Yellow Onion diced
  5. Prepare 1 tbls Tomato Purèe
  6. Take 1 tsp Chilli Powder
  7. Make ready 4 tsps Medium Curry Powder
  8. Make ready 2 Tsp Garam Masala
  9. Take 1/2 Tsp Paprika
  10. Get 1/2 tsp Tumeric powder
  11. Prepare 1 tsp Cumin
  12. Take 1/2 tsp Corriander
  13. Make ready 4 Curry leaves
  14. Make ready 2 Cups chicken stock
  15. Prepare 1 Cup Sultanas
  16. Get 1 tbls Mango Chutney
  17. Get 1/4 Cup plain Greek Yogurt
  18. Make ready Enough Basmati Rice for 4 People
  19. Take Finish with some fresh corriander on top
Steps to make My Indian inspired Chicken Curry #Mainmeal 🥰:
  1. Heat up the oil and add the onions fry for 1 minute then add the Garlic and Ginger. Mix in fry for a further 30 sec then add the curry powder and fry with the onions for 2 minutes. Add a little more oil if dry.
  2. Next add the Chicken and fry for 4 minutes until all coloured. Then add the curry leaves.
  3. Next add all the dried Spices one after the other then mix all in. Next add the boiling chicken stock also the sultanas stir in. Leave to simmer for 10 minutes stirring occasionally.
  4. Then add the Tomato puree and the Mango Chutney stir in. Let cool down for 5 minutes then add the yogurt and stir in well.
  5. Bring back to the boil turn down and simmer for 10 minutes. If you want it thicker add 1 tbls Corn flour/ Starch mixed in a tiny amount of cold water.
  6. Serve on a bed of Basmati Rice with some Naan bread on the side.

So that’s going to wrap this up for this exceptional food my indian inspired chicken curry #mainmeal 🥰 recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!