Prawn Malai curry
Prawn Malai curry

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, prawn malai curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Prawn Malai curry is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Prawn Malai curry is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook prawn malai curry using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Prawn Malai curry:
  1. Make ready 5-6(500gm-700gm) Jumbo Prawn
  2. Take 1/2 cup coconut milk
  3. Take 1 Cup coconut water
  4. Prepare 2 tbsp mustard Paste (yellow & black mustard seeds paste)
  5. Get 1 medium size onion paste
  6. Prepare 1/2 tbsp ginger garlic paste
  7. Make ready 1 small size tomato paste
  8. Take 2-3 Green chillies split
  9. Take 4 tbsp Mustard oil
  10. Get 1 bay leaf
  11. Get 1 green cardamom
  12. Take 1 inch cinnamon sticks
  13. Make ready 1 tsp Red chili powder
  14. Take 1 tbsp turmeric powder
  15. Make ready 1 tsp cumin powder
  16. Get 1 tsp garam masala powder
  17. Get 1/2 tbsp sugar
  18. Prepare 1 tbsp ghee
  19. Take to taste Salt
Steps to make Prawn Malai curry:
  1. In a mixing bowl marinade the prawn with 1/2 tsp Turmeric powder 1/2 tsp salt and 1 tbsp mustard oil and leave for 15 minutes.
  2. Heat oil in a pan add prawn one by one and fry it for 1-2 minutes and keep it aside.
  3. In a remaining oil after frying prawns add ghee and temper with bay leaf, cinnamon and green cardamom.
  4. Add onion paste and ginger garlic paste to the tempering and cook till the paste leave the side of the pan. At this point add tomato paste and Cook until oil separates.
  5. Add red chili powder turmeric powder cumin powder garam masala powder to the mixture along with salt and sugar. Cook until the mixture leaves the side of the pan.
  6. Now add coconut milk and mustard paste.mix well and cook for 5 minutes more. Add 1 Cup of coconut water and bring it to boil.
  7. When the mixture reduce to half add fried prawns and cook for around 5 minutes. And switch off the flame.
  8. Prawn Malai curry is ready to serve with hot steamed rice.

So that’s going to wrap it up with this exceptional food prawn malai curry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!