Tangy Teriyaki Apricot Chicken 🐔
Tangy Teriyaki Apricot Chicken 🐔

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tangy teriyaki apricot chicken 🐔. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tangy Teriyaki Apricot Chicken 🐔 is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Tangy Teriyaki Apricot Chicken 🐔 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have tangy teriyaki apricot chicken 🐔 using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tangy Teriyaki Apricot Chicken 🐔:
  1. Make ready 1 large pack chicken thighs (skin on, bone in)
  2. Take 1/8 teaspoon black pepper
  3. Prepare 10 cloves garlic, minced
  4. Take 1/8 cup soy sauce
  5. Get 1/4 cup teriyaki sauce
  6. Get 1 pack Lipton Onion soup mix
  7. Prepare 1 jar (13 ounce) Apricot preserves
  8. Get 1 bottle (15 ounce) French dressing
  9. Make ready 3 onions, sliced
  10. Prepare Cooked white rice OR rice pilaf
Instructions to make Tangy Teriyaki Apricot Chicken 🐔:
  1. Rinse and pat dry your chicken thighs……
  2. Place thighs in a large baking pan….
  3. In a bowl combine your black pepper, garlic, soy sauce, teriyaki sauce, Lipton onion soup mix, apricot preserves and French dressing……
  4. Pour apricot mixture all over chicken thighs……
  5. Place your sliced onions all around….
  6. Cover and bake in a preheated 350 oven for 1 hour……
  7. Uncover and bake an additional 40 minutes or until chicken is golden on top…….
  8. Serve with cooked white rice or rice pilaf and enjoy 😉!

So that’s going to wrap this up for this special food tangy teriyaki apricot chicken 🐔 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!