Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, red lentil soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Red Lentil Soup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Red Lentil Soup is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have red lentil soup using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil Soup:
- Make ready 1/2 cup red lentils
- Prepare 3 cups vegetable broth
- Make ready 4 oz onion, 1/4” diced
- Get 4 oz carrot, 1/4” diced
- Get 1 tbsp minced garlic
- Take 2 tbsp tomato paste
- Prepare 1 tsp ground cumin
- Take 1/8 tsp cayenne pepper
- Get 1/2 oz fresh lemon
- Make ready 1/2 tsp tarragon
- Prepare to taste Salt
Instructions to make Red Lentil Soup:
- Sweat onions and carrots in a pot with one tbsp oil, 2 oz water, and 1/2 tsp of salt. When onions are clarified, add lentils, broth, garlic, tomato paste, cumin and cayenne. Bring to a boil over med-high heat. Lower heat and simmer, uncovered, until vegetables are very tender and lentils begin to fall apart, about 20 minutes. Squeeze in lemon and stir before serving
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