Vegetable soup
Vegetable soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegetable soup is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Vegetable soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable soup is prepared using vegetables, leafy greens, mushrooms.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetable soup using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable soup:
  1. Prepare 3 handful vegetable(ugu)
  2. Take Salt
  3. Prepare 3 Fresh pepper
  4. Get 3 csp Palmoil
  5. Get 1/2 kg Fresh meat
  6. Make ready 1 big Dry fish
  7. Take 2 cksp Crayfish
  8. Make ready Handful ukazi leaves
  9. Prepare 2 cubes Maggi

This recipe will go over the basics of making vegetable soup, but it can be made with. Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. Potato soup, gazpacho, butternut squash soup—find the best recipes for all your favorite vegetable soups. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite.

Instructions to make Vegetable soup:
  1. Wash and slice the ugu,wash the ukazi leaves and pound for 2minutes.but not to hard.
  2. Wash the meat and dryfish and boil both for 20minutes.make sure the water is remaining small when the meat is done.
  3. Pound the crayfish,salt,maggi cubes and fresh pepper put inside the meat wirh palmoil.
  4. After 5minutes put the uziza leaves.stir very well but dont cover the pot.
  5. Cook it for 3minutes because the leaves is hard.then put the ugu
  6. Onces ugu is inside the pot turn very well with wooden spartula and enjoy the meal with fufu as seen on the picture above.

Potato soup, gazpacho, butternut squash soup—find the best recipes for all your favorite vegetable soups. SOUP'S ON.loaded with flavors that make this CLASSIC VEGETALBE SOUP an all time favorite. A healthy and hearty dish that is sure to warm the soul and put. This homemade vegetable soup is healthy, easy to make, and tastes fantastic. It's also vegan when you use vegetable broth!

So that is going to wrap it up for this special food vegetable soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!