Vegetable soup with beef
Vegetable soup with beef

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable soup with beef. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetable soup with beef is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Vegetable soup with beef is something that I have loved my entire life.

A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef.

To get started with this particular recipe, we have to first prepare a few components. You can cook vegetable soup with beef using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable soup with beef:
  1. Take 3 litres water
  2. Make ready 1 cup macaroni
  3. Take 1 handful fresh chomolia, washed and chopped
  4. Get 300 g beef stewing pieces
  5. Take 1 large onion, chopped
  6. Prepare 6 baby tomatoes, chopped
  7. Get 1 sachet Benny spice
  8. Get 1 large carrot, peeled and chopped
  9. Take 1 green pepper, chopped

There's nothing more satisfying than a good soup, my family loves Mexican chicken soup, hamburger soup. Reviews for: Photos of Ground Beef Vegetable Soup. This hearty vegetable soup is loaded with vegetables: carrots, turnips, leeks, tomatoes, and green beans. It's also made with beef stock, which gives it an especially rich, deep flavor.

Instructions to make Vegetable soup with beef:
  1. Pour water in your pot and beef boil after an hour add chopped chomolia.
  2. Add chopped onion and tomatoes boil
  3. Add Benny spice and macaroni
  4. Add chopped carrot and green pepper simmer for 10 minutes

This hearty vegetable soup is loaded with vegetables: carrots, turnips, leeks, tomatoes, and green beans. It's also made with beef stock, which gives it an especially rich, deep flavor. But you could use chicken stock, if you prefer. Or for a vegetarian version, use vegetable stock. Rich and flavorful ground beef vegetable soup makes a comforting start to a winter meal and is hearty enough to serve as a filling main course.

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