Daab Chingri Prawn Curry Within Tender Coconut
Daab Chingri Prawn Curry Within Tender Coconut

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, daab chingri prawn curry within tender coconut. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Daab Chingri Prawn Curry Within Tender Coconut is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Daab Chingri Prawn Curry Within Tender Coconut is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have daab chingri prawn curry within tender coconut using 19 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Daab Chingri Prawn Curry Within Tender Coconut:
  1. Prepare 4-6 Jambo Prawn (400- 600 gm)
  2. Make ready 1 Tender Coconut (with flesh)
  3. Take 150 ml Coconut milk
  4. Take 1 Cup coconut water
  5. Make ready 2 tbsp mustard Paste (yellow & black mustard seeds)
  6. Take 1 medium size onion paste
  7. Make ready 1/2 tbsp ginger garlic paste
  8. Get 1 small size tomato paste
  9. Take 2-3 green chillies
  10. Prepare 1 geen cardamom
  11. Get 1 inch cinnamon sticks
  12. Take 1 tsp Red chilli powder
  13. Get 1 tbsp turmeric powder
  14. Make ready 1 tsp cumin powder
  15. Prepare 1 tsp garam masala powder
  16. Take 1/2 tsp sugar
  17. Get 1 tbsp ghee
  18. Get 4 tbsp mustard oil
  19. Make ready to taste Salt
Instructions to make Daab Chingri Prawn Curry Within Tender Coconut:
  1. Scoop upper portion of the Tender Coconut. Strain the water from the tender coconut and keep it aside for cooking the prawn. Leave the flesh of coconut as it within.
  2. Now marinade the prawns with 1/2 to Turmeric powder and 1/2 tsp salt 1 tbsp mustard oil and leave for 15 minutes.
  3. Heat oil in a pan add prawns one by one and fry it for 1-2 minutes.Keep it aside.
  4. In remaining oil after frying add ghee and temper with bay leaf, cinnamon green cardamom.
  5. Add onion paste and ginger garlic paste to the tempering and cook till the paste leave the side of the pan. At this point add tomato paste, mustard paste and Cook until oil separates.
  6. Add red chili powder turmeric powder cumin powder garam masala powder to the mixture along with salt and sugar and cook until the mixture leaves the side of the pan.
  7. Now add coconut milk and cook for 2-3 minutes. Add 1 Cup of coconut water and bring it boil.
  8. When the mixture reduce to half add fried prawns and cook for around 5 minutes and switch off the flame.
  9. Now cooking the prawns within Tender Coconut:- Preheat oven to 180 degree Celsius for 10 minutes.
  10. Fill tender coconut with prawns and gravy. Don't overload the tender coconut.
  11. Now put 1 slits green chili over the prawns in tender coconut and close it with the scooped head and seal with the wheat dough.
  12. Place the tender coconut within the microwave oven and cook for 30 minutes.
  13. Leave the tender coconut as it is within oven until the temperature drops completely.
  14. Take tender coconut out of oven and break the seal and take out the prawns cooked under coconut flesh and serve with hot steamed rice.

So that’s going to wrap this up with this exceptional food daab chingri prawn curry within tender coconut recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!