Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, beans and green grams stew. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beans and Green Grams Stew is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Beans and Green Grams Stew is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beans and green grams stew using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beans and Green Grams Stew:
- Prepare 3 cups boiled yellow beans
- Take 3 cups boiled green grams (ndengu)
- Get 2 bunches coriander (dhania)
- Prepare 4 medium red onions
- Get 1 bunch spring onions
- Get 2 large carrots
- Take 4 large tomatoes
- Prepare 1/2 cup sour milk (mala)
- Prepare 1 tablespoon Simba Mbili curry powder
- Make ready 1 tablespoon cumin
- Make ready 1 sachet Indomie chicken flavour seasoning
- Get 2 tablespoons Blueband margarine
- Get To taste salt
Steps to make Beans and Green Grams Stew:
- Chop the onions, carrots, and dhania into tiny pieces and fry them in the Blueband until they are well-wilted and cooked down.
- Add the spices and cook for a few seconds until they start sticking to the bottom of your pot and you can smell their aroma. Don't let them burn but add a little water to loosen the spices from the bottom of the pot.
- Chop the tomatoes into tiny pieces and add them to the pot, letting them cook until they break down and create a sauce. Keep adding a little water if the food sticks to the bottom of the pan.
- Add the sour milk and pulses and cook for about ten minutes.
- Check the salt levels (remember Indomie spice has lots of salt) and add if necessary.
- Don't serve immediately but let it rest a few minutes to cool to almost warm but still hot.
- Serve with your favourite accompaniments. I enjoyed mine with ugali.
So that is going to wrap it up for this exceptional food beans and green grams stew recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
