Moong dal dhokla
Moong dal dhokla

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, moong dal dhokla. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Moong dal dhokla is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Moong dal dhokla is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have moong dal dhokla using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Moong dal dhokla:
  1. Take 1 cup moong dal (yellow)
  2. Take 1 cup curd
  3. Get 1 tsp salt
  4. Take 1 tsp turmeric powder
  5. Take 1/4 tsp red chilli powder
  6. Get 1 tsp green chilli - ginger paste
  7. Get 1 eno sachet
  8. Prepare 1 tsp sugar
  9. Prepare 2 tsp oil
  10. Prepare 1 tsp mustard seed
  11. Prepare 2-3 green chillies slit
  12. Take 1 tbsp chopped coriander leaves
  13. Take 3-4 curry leaves
  14. Take as required Coriander mint chutney
Instructions to make Moong dal dhokla:
  1. Soak the moong dal for 3-4 hrs. Grind it to a smooth fine paste.
  2. In a bowl add the moong dal batter, green chillies - ginger paste. Add salt, red chilli powder, turmeric powder, curd. Mix well.
  3. Now take a steamer, add water and allow it to boil. Now add the eno sachet (you can use lemon flavor eno also, but I have used a plain one) and mix well. Grease a plate and pour the batter. Steam it for approximately 10-12 minutes.
  4. Remove the plate, allow it to cool. Now in a wok heat oil, crackle the mustard seed, then add green chillies and curry leaves. Add 1/2 glass of water to the seasoning and sugar. Allow the seasoning to boil.
  5. With a knife cut in squares and pour the seasoning over the dhokla and garnish with coriander leaves. Serve with chutney and tea.

So that is going to wrap it up for this exceptional food moong dal dhokla recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!